MyEY- Vegan Egg Substitute
A vegan, purely herbal alternative to baking and cooking without an egg. Finest ingredients were skilfully combined to
to make vegan dishes with purely herbal ingredients palatable. But not just vegan nourishing people
are interested in the new egg substitute, even those who have to pay attention to their cholesterol because of animal fats,
will find here the suitable substitute for cooking and baking without eggs.
Habitual taste
When using the alternative egg products, the baking behaviour, the consistency, the colour and the usual
taste and functionality of the egg should be and are preserved but only and purely based on vegetable ingredients
and give your vegan recipes the last flavour kick.
